Ebook Poultry Production (Norton Creek Classics)
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A must-have book for the serious poultrykeeper.Practical, scientifically based books for raising moderate numbers of chickens are as rare as hen's teeth. Most new books are aimed at either factory farmers or backyarders, with little for the serious small-scale farmer or fancier. Fortunately, we can find what we need by turning back the clock.This book, the 9th edition of Poultry Production, is from 1961: old enough that smaller chicken flocks were still common, but new enough that all the basic scientific principles had been discovered. For example, earlier books did not discuss nutrients like methionine and vitamin B-12, since they hadn't been isolated yet. Leslie Card's application of carefully tested methods allows you to move forward with your own flock. Poultry Production contains many graphs, tables, and other aids to understanding (for example, a graph showing how a concrete floor affects the air temperature at floor level, warming it by more than 5 F in cold weather and cooling it by more than 15 F in hot weather). This kind of detail means there's a place for Poultry Production on every chicken owner's shelf. Poultry Production is both a practical reference book and a college textbook, giving a solid foundation in both practice and theory. It has been used as a textbook by at least 177 American and 8 foreign colleges and universities. Chick sexing - Wikipedia Chick sexing is the method (most of which are killed within days of hatching because they are irrelevant to egg production) interested poultry breeders Feeding Poultry: The Classic Guide to Poultry Nutrition of the Norton Creek Classics series; books from our past with an important role to play in our future Feeding Poultry is volume 4 in the Norton Creek Robert Plamondon's Poultry Newsletter September 12 2003 Poultry Production Leslie E Card Robert Plamondon's Poultry Newsletter September 12 2003 Feeding Poultry by Gustave F Heuser Norton Creek Press Feeding Poultry: The Classic Guide to Poultry Nutrition The Classic Guide to Poultry Nutrition for Chickens Turkeys Ducks Geese Gamebirds Poultry Nutrition for Chickens Turkeys Norton Creek Classics Turkey Management: A Comprehensive Guide to Raising Turkey Management: A Comprehensive Guide to Raising is volume 7 of the Norton Creek Classics authorities on turkey production" - Poultry Science Robert Plamondon's Poultry Newsletter March 4 2005 Norton Creek Press Success With Poultry Production Leslie E Card Robert Plamondon's Poultry Newsletter March 4 2005 Norton Creek Press Bringing the best books back to life A few old books are considered classics and stay in print At Norton Creek Press Poultry Production; Norton Creek Press; Poultry Books Poultry Production Norton Creek Press Continue reading "Poultry Production" Skip to content Norton Creek Press The Poultry Industry 2 A Norton Creek Classic Feeding Poultry: The Classic Guide to Poultry Nutrition Feeding Poultry: The Classic Guide to Poultry Nutrition for Chickens Turkeys Ducks Geese This book is part of the Norton Creek Classics series; The Dollar Hen: The Classic Guide to American Free-Range The Dollar Hen: The Classic Guide to American Free-Range Egg Feeding Poultry: The Classic Guide to Poultry Nutrition Introduction to the Norton Creek
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